Typical food from Mantova

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question		réponse
Grana Padano commencer à apprendre		Hard Italian cheese from the Po valley
Agnolini commencer à apprendre		Filled pasta parcels eaten in chicken broth
Tortelli di zucca commencer à apprendre		Pumpkin tortelli
Risotto alla pilota commencer à apprendre		Risotto with sausages
Passatelli commencer à apprendre		Type of pasta made of breadcrums, eggs and Grana Padano eaten with chicken broth
Mostarda commencer à apprendre		Mustard, typically with apples or pears
Salame Mantovano commencer à apprendre		Salame Mantovano
Salame dolce commencer à apprendre		sweet cake made of chocolate and biscuits, shaped to look like a salame
Sbrisolona commencer à apprendre		Crumbly cake made of plain flour, corn flour, almonds, eggs and sugar
Torta Elvezia commencer à apprendre		Dessert created by a pastry chef of Swiss origin, who combined Swiss pastry techniques with local Mantuan ingredients

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