Ukrainian food you need to try

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salo with garlic
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pieces of raw pork fat with dark bread and garlic
kholodets
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meat broth with carrots and onions that hardens when its cold
nalysnyky
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crepes with cheese or other fillings, topped with sour cream
varenyky
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small dumplings stuffed with mashed potatoes, cheese or cherries
paska
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home-made Easter bread decorated with religious symbols
borshch
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a meat soup with cabbage, carrots, onions, potatoes and parsley, served with sour cream
piroshki
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baked buns with fruits, meat or vegetables
stuffed prunes
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dry prunes stuffed with walnuts and topped with sour cream
kapusniak
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a sauerkraut soup with pickled vegetables
deruny
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potato pancakes served with sour cream
kovbasa
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home-made sausage stuffed with spices
banosh
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cooked corn flour with sour cream, salty cheese and pieces of pork
holubtsi
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cabbage rolls stuffed with rice, meat and vegetables, served with sour cream
kotleta po-kiyevski
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chicken fillet coated with eggs and crumbs of bread and fried

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