dictionnaire Italien - Anglais

italiano - English

Gnocchi Anglais:

1. Gnocchi are various thick, small, and soft dough dumplings that may be made from semolina, ordinary wheat flour, egg, cheese, potato, breadcrumbs, cornmeal. Gnocchi have considerable variation in recipes and names across different regions. Gnocchi are various thick, small, and soft dough dumplings that may be made from semolina, ordinary wheat flour, egg, cheese, potato, breadcrumbs, cornmeal. Gnocchi have considerable variation in recipes and names across different regions.